Steaks All of our entrées include a garden salad and your choice of: baked potato, sweet bourbon
mashed potato, home style mashed potato, combo french fries, rice or vegetables.
We will gladly upgrade your salad to a Wedge or Gorgonzola for $2.99.

Steaks menu
Roasted Prime Rib
Served with au jus & creamy horseradish sauce. Varies
Queen 12 oz.$35
King 24 oz.$43
Filet Mignon
The most tender of all steaks, barrel cuts only.Varies
8 oz.$34
12 oz.$44
NY Strip Steak
Center cut aged Midwestern corn fed beef.Varies
8 oz.$27
12 oz.$35
Steak AuPoivre
12 oz. NY strip with peppercorns and brandy cream sauce$39
Delmonico or Ribeye Steak
Great flavor comes from great marbling. 14 oz. cut$35
Cowboy Steak (Bone In)
24 oz. Bone in Ribeye, same great taste as Delmonico.$44

BROILING INSTRUCTIONS
Pittsburg – Chard outside, rare cool center
Rare – Red cool center
Med Rare – Red warm center
Medium – Pink hot center
Med Well – Slightly pink hot center
Well Done – Not responsible

Porterhouse Steak
Actually two steaks in one cut, NY Strip and Filet MignonVaries
24 oz.$44
48 oz.$85
T-Bone Steak
18 oz. A smaller version of the Porterhouse.$32
Chateaubriand For Two
Thickest and most flavorful cut of the tenderloin$89
Toppings
Chateau Mushrooms$8
Béarnaise Sauce$3
Bordelaise Sauce $3
Sautéed Onions$7
Au Poivre Sauce$6
Brown Garlic Butter$3
Sides
Asparagus$10
Spinach$9
Brussel Sprouts$10
Broccoli$8
Sliced Tomatoes & Vidalia Onions$6
Garlic Bread$4
Steak Combos menu

Steak Combos & ChopsAll Entrees come with house salad and choice of side.

Steak and Lobster Tail
Filet Mignon or New York Strip with 1/2 lb. Florida Tail Varies
8 oz. NY Strip$49
6 oz. Filet Mignon$56
Steak and Crab Cake
Filet Mignon or New York Strip with 1/4 lb. Crab CakeVaries
8 oz. NY Strip$42
6 oz. Filet Mignon$49
Steak and Crab
Filet Mignon or New York Strip with 1/2 lb. CrabVaries
8 oz. NY StripMKT
6 oz. Filet MignonMKT
Steak and Stuffed Shrimp
Filet Mignon or New York Strip with Stuffed ShrimpVaries
8 oz. NY Strip$42
6 oz. Filet Mignon$49
Double Cut Lamb Chops-Full Rack
Served with mint jelly rosemary garnish.$34
Center Cut Pork Chops
2 Boneless Chops char grilled served with apple sauce.$24
Chopped Steak
Char grilled served with sautéed onions or mushrooms.$21
Seafood menu

Seafood & CombosAll of our entrées include a garden salad and your choice of: baked potato,
sweet bourbon mashed potato, home style mashed potato, combo french fries, rice or vegetables.
We will gladly upgrade your salad to a Wedge or Gorgonzola for $2.99.

King Crab
1-1/4 lbs. Firm, sweet and hearty!$38
Pacific Dungeness Crab
1-1/4 lbs. Mild and tender.$33
Snow Crab
1-1/4 lbs of super sweet, flaky meat!$25
Northern Combo
1/2 lb King Crab, 1/2 lb Snow Crab$35
Crabby Chef Combo
1/4 lb King, 1/4 lb Dungeness and 1/2 lb Snow Crab$40
The Palm Beacher Combo
1/2 lb Florida Lobster tail and 1/2 lb King Crab$41
Soft Shell Crab (2)
Sautéed or FriedMKT
Florida Lobster Tails
Lightly broiled with drawn butterVaries
1 Tail$26
2 Tails$50
Maryland Style Crabcakes (2)
1/2 lb of broiled lump Crabmeat with our own twist.$30
Stuffed Shrimp
Stuffed with lump Crabmeat served with drawn butter.$30
Cedar Plank Salmon
Salmon smoked on a cedar plank$36
Catch of the Day
Fresh fish available in a variety of ways.MKT
Local Favorites menu

Local FavoritesAll Sandwiches and Sliders come with French Fries or Coleslaw.

Callaro’s Steakhouse Burger
8 oz. fresh Ground Beef char grilled served with lettuce, tomato, onion and pickle.$14
Chicken and Waffles
Belgium Waffle, crispy fried Chicken Strips, white pepper gravy and maple syrup$16
Philly Cheese Burger
Ground Beef patty, shaved Roast Beef, peppers onions and provolone cheese$18
Roast Beef on Weck
Shaved Roast Beef soaked in au jus served on toasted Kaiser with caraway seeds and rock salt, fresh au jus and horseradish on the side.$18
Filet Tips
Filet Mignon and Beef Tips marinated in Callaro’s house sauce grilled and served on garlic toasted with Béarnaise and horseradish sauce on the side$19
Filet Sliders
2 Filet medallions grilled topped with firecracker onions and horseradish sauce$20
Lake Worth Caesar
Crisp Romaine with classic house made Caesar dressing, fresh parmesan and crustinis, topped with crispy fried Calamari and chilled Shrimp.$19
First Impressions menu

First ImpressionsNow Served Nightly till 6:00pm
All entrées include house salad or soup of the day, choice of side,
dessert of the day & coffee or tea

New York Strip
Center cut aged midwestern corn fed beef.$25
Old Fashioned Prime Rib
Fire roasted served with au jus.$25
Beef Brochette
Sirloin tips with onions and green peppers.$22
Chopped Sirloin with Mushrooms & Onions
Freshly ground beef for great flavor & texture.$20
Pork Chop
Center cut chargrilled to perfection served with applesauce.$21

— SHARING CHARGE — Add $12.99
Includes side dish and salad
Add 18% service charge for parties of 5 or more

Boneless Breast of Chicken
Blackened, broiled or grilled.$22
Fresh Catch of the Day
Blackened, broiled or grilled to your liking.$22
Maryland Style Crab Cake
Lump blue crabmeat, broiled not fried served with mustard sauce.$22
Baked Stuffed Shrimp
Butterflied shrimp stuffed with lump crabmeat.$23
Shrimp Scampi
Lightly broiled, served over linguini with a zesty garlic butter sauce.$21
Coconut Fried Shrimp
Hand battered with shredded coconut then deep fried.$21
Sunday Brunch menu

Sunday Brunch

Eggs Benedict
English muffin topped with Canadian bacon, poached egg, creamy hollandaise sprinkled with cracked pepper and lemon zest.$12
Crab Cake Benedict
English muffin topped with mini crab cake, poached egg, creamy hollandaise sprinkled with cracked pepper and lemon zest.$17
Filet Benedict
English muffin topped with two 5 oz. filet medallions, poached egg, creamy hollandaise sprinkled with cracked pepper and lemon zest.$27
Chef’s Lobster Omelet
Lobster, lobster and more lobster with home fried potatoes.$15
Ham and Cheese Omelet
Ham and choice of cheese, served with home fried potatoes.$12
Asparagus and Cheese Omelet
Sautéed asparagus and choice of cheese, served with home fried potatoes.$11
Spinach and Cheese Omelet
Sautéed spinach and choice of cheese, served with home fried potatoes.$11
Steak & Eggs
8 oz. char grilled, 2 eggs and home fried potatoes.$26
French Toast
Deep fried, sprinkled powdered sugar, choice of breakfast meat and seasonal fruit.$12
Quiche and Wedge Salad
Quiche of the day / iceberg wedge with apple wood bacon bits, tomatoes and fire cracker onions.$12
Starters menu

Starters

Callaro’s Cajun Chips
$7
Soup of the Day
$6
Tomato & Mozzarella
$14
Crispy Fried Calamari
$16
Soft Shell Crab
$15
Oysters 1/2 Shell 1/2 Dozen
Cape cod Blue Point oysters$15
Stuffed Mushrooms
Stuffed with Crabmeat stuffing$15
Onion Stackers
With creamy horseradish sauce$10
Lump Crab Cocktail
$23
Crusted Onion Soup
With melted cheese & garlic crouton$8
Escargots
Baked in garlic butter with puff pastry$13
Shrimp Cocktail
Iced cold with homemade cocktail sauce$15
Wine menu

Winesglass / bottle

Sparkling Wines

Champagne
Veuve Clicquot, France$86
Moet & Chandon, France$68
Korbel Brut, California$27
Louis Perdrier Brut, France. (Split/Bottle)$8 / $29

Rose and Blush Wines

Rose
Chateau Beaulieu, Cotes du Provence, France$10 / $30
White Zinfandel
Fox Brook, California$20

White Wines

Sauvignon Blanc
La Playa, Chile$9 / $30
Mnt. Fishtail, Marlborough, NZ$10 / $32
Pinot Grigio
Alverdi, Italy$9 / $30
White Knight, Lodi, California$9 / $30
Chardonnay
Lucas & Lewellen, Santa Barbara, CA$10 / $32
The Crusher, California$9 / $30
Butter, California$12 / $36
Sonoma Cutrer, Sonoma$14 / $54

Premium House Wines by the Glass

Fox Brook, California
Chardonnay, Pinot Grigio, White Zinfandel, Merlot, Cabernet Sauvignon$8

Red Wines

Pinot Noir
Sycamore Lane California$9 / $30
Pennywise, California$9 / $30
Bread & Butter, California$10 / $32
Merlot
Waterbrook, Columbia Valley, Washington$9 / $30
Meeker “Handprint”, Sonoma County$75
Cotes Du Rhone
“La Grieveliere”, Pere Anselme, France$9 / $30
Sangiovese Riserva
Cesari, Emilia Romagna, Italy$10 / $38
Chianti Classico Riserva
Carpineto, Toscano, Italy$48
Malbec
Yaquen, Mendoza, Argentina$9 / $30
Cabernet Sauvignon
Kenwood, Jack London, Sonoma$15 / $58
Peirano Estates, Lodi California$10 / $38
Rodney Strong, Sonoma$12 / $46
Meritage
Cain Cuvee, Napa Valley$58
Zinfandel
Mettler Old Vines, Lodi$12 / $43