Our Story The makings of a great Steak House

From humble beginnings…

Callaro’s is the brainchild of two great restaurant families- Danny Callaro, longtime owner of the award winning Riggins Crabhouse, and Keith and Beth Scragg. We first opened our doors in Manalapan and enjoyed a 10 year run before deciding to relocate downtown. Since both families live in Lake Worth, the move was a true homecoming.

Where we are today?

We invested in our future by completely restoring and renovating the former L’Anjou building to reflect its historic roots while updating the décor. The ambience is elegant and hip, but never pretentious. It’s a detail that’s also reflected in the menu. Whether it’s just a night on the town or a special occasion, you’re sure to find something delectable to suit your palate and your pocketbook.

Callaro’s Steakhouse is open for Lunch and Dinner, 7 days a week and Brunch is served every Sunday. Complimentary valet parking is offered starting at 6pm every evening. From West Palm Beach to Delray, make Callaro’s YOUR Downtown Steakhouse! Serving Palm Beach County for over 10 years!

Chef Keith Scragg